Calcium Propionate Power

Key Benefits

  • Inhibits mold and bacterial growth
  • Extends shelf life of bakery and confectionery items
  • Highly effective even in humid or warm conditions
  • Easy to blend and uniform in texture
  • Supports clean-label formulations (non-GMO and allergen-free)
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Description

Preserving Freshness Naturally – Ideal for Baked Goods

Calcium Propionate is a widely used, GRAS-approved food-grade preservative that effectively prevents the growth of molds and certain bacteria, extending the shelf life of a variety of food products. Our Calcium Propionate Powder is specifically formulated to deliver consistent performance and maintain the quality, safety, and freshness of baked and processed foods.

 

Applications

Our Calcium Propionate is ideal for use in:

  • Baked Goods – Bread, buns, rolls, cakes, and pastries
  • Sweet Goods – Muffins, cupcakes, and snack cakes
  • Flour-based Mixes – Premixes and dough conditioners
  • Dairy Products (select cases) – Processed cheese and similar items

Product Specifications

  • Appearance: Fine, white crystalline powder
  • Solubility: Freely soluble in water
  • Odor: Slightly characteristic
  • Purity: ≥98%
  • Shelf Life: 2 years under recommended storage conditions
  • Packaging: 20 kg HDPE-lined kraft paper bags

Regulatory Compliance

  • GRAS status as per FDA
  • Conforms to international food-grade standards (FSSC 22000)
  • Halal & Kosher Certified
  • Non-GMO and allergen-free

Storage & Handling

Store in a cool, dry, and well-ventilated place away from direct sunlight and moisture. Reseal packaging after use to maintain product integrity.